Eggnog Vanilla Milkshake

Eggnog Vanilla Milkshake

Immerse yourself in the holiday spirit with this velvety, luscious Eggnog Vanilla Milkshake. The creamy flavors of eggnog mingle with the sweet aromatic essence of vanilla, creating a symphony of festive joy in every sip. Topped with a cloud of whipped cream and a sprinkle of cinnamon, this milkshake is a delightful celebration of all things cozy and comforting. Eggnog, a holiday classic, was traditionally made to toast to prosperity and good health. This blend of milk, cream, sugar, whipped eggs, and spices dates back to medieval Britain. Now, it adds a festive twist to our beloved vanilla milkshake, making it a year-end favorite.

Servings: 2

Ingredients

  • Vanilla ice cream (2 cups)
  • Eggnog (1 cup)
  • Milk (1/2 cup)
  • Vanilla extract (1 teaspoon)
  • Ground nutmeg (1/4 teaspoon)
  • Whipped cream (as needed for topping)
  • Cinnamon (as needed for garnish)

Instructions

  1. In a blender, combine 2 cups of vanilla ice cream, 1 cup of eggnog, 1/2 cup of milk, 1 teaspoon of vanilla extract, and 1/4 teaspoon of ground nutmeg.
  2. Blend the mixture until it achieves a smooth and creamy consistency.
  3. Pour the milkshake evenly into your chosen glasses.
  4. Add a generous dollop of whipped cream on top of each milkshake.
  5. Sprinkle a dash of cinnamon over the whipped cream for a warm, spicy garnish.
  6. Serve your Eggnog Vanilla Milkshakes immediately for the best taste and enjoy this festive treat!

Dietary Information

Servings: 2 • Dish Type: Dessert • Prep Time: 5 minutes • Calories: 500 • Fat: 25g • Carbs: 60g • Protein: 10g • Sodium: 180mg • Sugar: 55g