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Ein Gedi Oasis Iced Coffee
Escape to the serene beauty of the Ein Gedi oasis with this refreshing iced coffee. This delightful drink combines the rich flavors of strong brewed coffee with creamy milk, a hint of vanilla, and the natural sweetness of honey. Topped with fluffy whipped cream and a dusting of cocoa powder, it's the perfect way to cool down on a warm day. Inspired by the lush landscapes of Israel, this iced coffee not only quenches your thirst but also transports you to an oasis of flavor and relaxation.
Ingredients
- Strong brewed coffee
- 1 cup, cooled
- Milk
- 1/2 cup
- Honey
- 2 tablespoons
- Vanilla extract
- 1 teaspoon
- Ice cubes
- 1 cup
- Whipped cream
- 1/2 cup
- Cocoa powder
- 1 tablespoon, for dusting
Instructions
- Begin by brewing a strong cup of coffee and allow it to cool to room temperature.
- In a blender, combine the cooled strong brewed coffee, milk, honey, vanilla extract, and ice cubes.
- Blend on high speed until the mixture is smooth and frothy, resembling a creamy coffee shake.
- Pour the iced coffee into tall glasses, leaving some space at the top for the whipped cream.
- Generously top each glass with whipped cream, creating a delightful layer of fluffiness.
- Dust the top of the whipped cream with cocoa powder for a beautiful finish and an extra hint of chocolate flavor.
- Serve immediately and enjoy the refreshing taste of Ein Gedi Oasis Iced Coffee!
Tips
- For an extra indulgent treat, substitute the milk with chocolate milk for a mocha twist.
- If you prefer a sweeter drink, adjust the honey to taste or add a splash of flavored syrup.
- Experiment with different milk alternatives like almond or oat milk for a unique flavor profile.
Dietary Information
Servings: 2 Dish Type: Beverage Prep Time: 10 minutes Cook Time: 0 minutes Calories: 180 Fat: 6g Carbs: 30g Protein: 4g Sodium: 100mg Sugar: 20g
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