Fava Bean and Garlic Dip

Name: Fava Bean and Garlic Dip
Prep time: 30 min
Cook time: 30 min
Total time: 60 min
Yield: 4 servings
Ingredients: {'ingredient': 'Fresh parsley', 'amount': '2 tablespoons, chopped'}; {'ingredient': 'Paprika', 'amount': '1/2 teaspoon'}; {'ingredient': 'Ground cumin', 'amount': '1/2 teaspoon'}; {'ingredient': 'Salt', 'amount': '1/2 teaspoon'}; {'ingredient': 'Olive oil', 'amount': '2 tablespoons'}; {'ingredient': 'Tahini', 'amount': '2 tablespoons'}; {'ingredient': 'Lemon juice', 'amount': '2 tablespoons'}; {'ingredient': 'Garlic', 'amount': '3 cloves, minced'}; {'ingredient': 'Fava beans', 'amount': '2 cups, cooked and peeled'}

This creamy and flavorful fava bean and garlic dip is perfect as an appetizer or snack.

Ingredients

Fresh parsley (2 tablespoons, chopped)
Paprika (1/2 teaspoon)
Ground cumin (1/2 teaspoon)
Salt (1/2 teaspoon)
Olive oil (2 tablespoons)
Tahini (2 tablespoons)
Lemon juice (2 tablespoons)
Garlic (3 cloves, minced)
Fava beans (2 cups, cooked and peeled)

Instructions

In a food processor, combine the fava beans, minced garlic, lemon juice, tahini, olive oil, salt, cumin, and paprika.
Process until smooth and creamy, scraping down the sides as needed.
Transfer the dip to a serving bowl and garnish with chopped fresh parsley.
Serve with pita bread or vegetable sticks.

Dietary Information

Dish Type: Appetizer • Prep Time: 15 minutes • Cook Time: 10 minutes • Calories: 150 • Fat: 8g • Carbs: 15g • Protein: 6g • Sodium: 200mg • Sugar: 2g

Fava Bean and Garlic Dip

Ingredients

Instructions

Dietary Information

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