Fig and Walnut Latte

Ingredients

Milk

1 cup

Espresso or strong brewed coffee

1 shot (about 1 ounce)

Dried figs

1/4 cup, chopped

Walnuts

2 tablespoons, chopped

Honey or maple syrup

1 tablespoon (to taste)

Cinnamon

1/2 teaspoon (plus extra for garnish)

Instructions

1. In a small saucepan, heat the milk over medium heat until it is hot but not boiling. Stir occasionally to prevent a skin from forming.
2. While the milk is heating, combine the chopped figs, walnuts, honey or maple syrup, and cinnamon in a blender.
3. Once the milk is hot, pour it into the blender with the fig and walnut mixture. Blend on high until smooth and frothy, about 1-2 minutes.
4. Brew your espresso or strong coffee and pour it into a mug.
5. Pour the fig and walnut mixture over the coffee, stirring gently to combine the flavors.
6. Optional: garnish with a sprinkle of cinnamon or a slice of dried fig on top for an elegant touch.
7. Enjoy your delicious Fig and Walnut Latte hot, and savor the delightful combination of flavors!