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Florentine Iced Latte
Indulge in the refreshing elegance of a Florentine Iced Latte. This creamy masterpiece weaves together the tantalizing notes of almond and vanilla, delivering an exquisite taste straight from the heart of Italy. Inspired by the old-world charm of Florence, this latte is an invitation to experience la dolce vita right at your home.
Ingredients
- Sliced almonds
- 1 tablespoon, for garnish
- Whipped cream
- dollop, for topping
- Ice cubes
- 1 cup
- Vanilla syrup
- 2 tablespoons
- Almond milk
- 1 cup
- Espresso or strong brewed coffee
- 1 shot or 1/2 cup
Instructions
- Brew a shot of espresso or make a strong cup of coffee and let it cool.
- In a blender, combine the cooled espresso or coffee, almond milk, vanilla syrup, and ice cubes.
- Blend until the mixture is smooth, frothy, and well-chilled.
- Pour the blended mixture into a tall glass, leaving some space at the top.
- Add a generous dollop of whipped cream on top of the blended mixture.
- Garnish the whipped cream with a sprinkle of sliced almonds.
- Serve your Florentine Iced Latte immediately to enjoy its full flavor and creaminess. Buon appetito!
Tips
- For a vegan version, use dairy-free whipped cream.
- If you don't have vanilla syrup, you can make a simple syrup with sugar and vanilla extract. Simply heat equal parts sugar and water until the sugar dissolves, then add a few drops of vanilla extract.
- For an added touch of luxury, drizzle some caramel sauce over the whipped cream before adding the almond slices.
Dietary Information
Servings: 1 Dish Type: Beverage Prep Time: 10 minutes Cook Time: 5 minutes Calories: 260 Fat: 9g Carbs: 36g Protein: 6g Sodium: 115mg Sugar: 30g
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