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Classic Iced Frappe
Dive into the refreshing world of the Classic Iced Frappe, a delightful iced coffee beverage that has been a summer favorite for generations. This frothy concoction combines the rich flavors of instant coffee with the creaminess of milk and a touch of sweetness. Perfect for those hot days, it's not just a drink; it's an experience that transports you to a sunny café terrace, where the aroma of coffee mingles with the warmth of the sun. Whether enjoyed on a leisurely afternoon or as a quick pick-me-up, this frappe is sure to invigorate your senses and cool you down!
Servings: 2
Ingredients
- Ice cubes
- 2 cups
- Milk
- 1 cup (whole, almond, or your preferred type)
- Water
- 1/2 cup
- Granulated sugar
- 2 tablespoons (adjust to taste)
- Instant coffee
- 2 tablespoons
- Whipped cream
- optional, for topping
- Chocolate syrup
- optional, for drizzling
Instructions
- In a shaker or blender, combine the instant coffee, sugar, and water. Blend for about 30 seconds until the mixture is frothy and well combined.
- Fill two tall glasses with ice cubes, ensuring they are packed for extra chill.
- Pour the frothy coffee mixture evenly over the ice in each glass.
- Top off each glass with milk, adjusting the amount to your preferred creaminess.
- If desired, add a dollop of whipped cream on top and drizzle with chocolate syrup for an extra touch of indulgence.
- Serve immediately and enjoy the refreshing taste of your homemade frappe!
Dietary Information
Servings: 2 • Dish Type: Beverage • Prep Time: 5 minutes • Cook Time: 0 minutes • Calories: 180 • Fat: 5g • Carbs: 30g • Protein: 6g • Sodium: 100mg • Sugar: 20g
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