French Alpine Iced Tea Latte

French Alpine Iced Tea Latte

Experience a delightful journey to the French Alps with this luscious and invigorating Iced Tea Latte. It is a harmonious blend of the robust flavor of Earl Grey tea, the creamy richness of milk, and the sweet undertones of honey and vanilla. Perfect for a warm afternoon, this drink will leave you refreshed and longing for more.

Servings: 1

Ingredients

  • Earl Grey tea bags (2)
  • Hot water (1 cup)
  • Milk (1/2 cup)
  • Honey (1-2 tablespoons, adjust to taste)
  • Vanilla extract (1/2 teaspoon)
  • Ice cubes (1 cup, or enough to fill the glass)

Instructions

  1. Boil a cup of water and steep the Earl Grey tea bags for 3-5 minutes to extract the full flavor.
  2. Remove the tea bags and let the tea cool to room temperature. This allows the tea to develop a deeper flavor profile.
  3. Once the tea is cooled, pour it into a blender. Add the milk, honey, vanilla extract, and ice cubes.
  4. Blend the mixture until it is smooth and frothy. This should give the latte a light, airy texture.
  5. Pour the mixture into a tall glass, garnish with a sprig of mint if desired, and serve chilled. Enjoy this refreshing drink on a warm summer day!

Dietary Information

Servings: 1 • Dish Type: Beverage • Prep Time: 10 minutes • Cook Time: 5 minutes • Calories: 150 • Fat: 2g • Carbs: 25g • Protein: 3g • Sodium: 50mg • Sugar: 20g