Rochester Garbage Plate

AMERICAN · MAIN COURSE · SERVES 4

Dive into the heart of Rochester, New York, with this iconic Garbage Plate! A glorious medley of comfort foods, this dish is a feast for the senses, combining savory cheeseburgers, juicy hot dogs, crispy fries, creamy macaroni salad, and zesty baked beans all piled high on one plate. Often enjoyed after a night out, this plate is a celebration of culinary indulgence that brings friends together for a fun, no-fuss meal. Customize it with your favorite toppings and sauces for a truly personalized experience!

Now on iPhone and iPad

Cook with the Teresa's Recipes app, including a magazine-style iPad layout and guided Cook Mode.

Download on the App Store

Ingredients

Original recipe serves 4

Ground beef
1 pound
Hot dogs
4
Potatoes
4 medium, diced
Baked beans
1 can (15 oz)
Macaroni salad
2 cups
Onion
1, finely chopped
Mustard
to taste
Hot sauce
to taste
Oil (for frying)
enough for frying

Instructions

  1. In a skillet over medium heat, cook the ground beef until browned and crumbly, about 5-7 minutes. Season with salt and pepper to taste.
  2. While the beef is cooking, bring a pot of water to a boil. Add the hot dogs and simmer until heated through, about 5-7 minutes.
  3. In a deep fryer or a large pot, heat oil to 350°F (175°C). Carefully add the diced potatoes and fry until golden brown and crispy, about 5-8 minutes. Drain on paper towels and season with salt.
  4. In a saucepan over medium heat, warm the baked beans until heated through, about 5 minutes.
  5. To assemble the plates, start by dividing the fries among four plates. Add a scoop of macaroni salad and a serving of baked beans to each.
  6. Top each plate with a generous portion of the cooked ground beef and a hot dog.
  7. Sprinkle chopped onions over the top, and finish with mustard and hot sauce to taste.

Tips

  • 💡 Feel free to customize your Garbage Plate by adding other favorites like grilled cheese, fried chicken, or even eggs for breakfast flair.
  • 💡 For a spicier version, try adding jalapeños or a spicy barbecue sauce to the mix.
  • 💡 To make it a vegetarian dish, substitute the ground beef and hot dogs with plant-based alternatives.

Dietary Information

Servings: 4 Dish Type: Main Course Prep Time: 20 minutes Cook Time: 30 minutes Calories: 600 Fat: 35g Carbs: 50g Protein: 30g Sodium: 1200mg Sugar: 6g

Loading side dishes...

Finding side dishes...

Loading wine pairings...

Selecting wines...

Reviews

Share Your Experience

0/1000 characters

Your Review

Want to share your experience with this recipe?

Sign in to Leave a Review

Community Reviews

Loading reviews...

Loading community reviews...

Teresa's Recipes

Rochester Garbage Plate

Dive into the heart of Rochester, New York, with this iconic Garbage Plate! A glorious medley of comfort foods, this dish is a feast for the senses, combining savory cheeseburgers, juicy hot dogs, crispy fries, creamy macaroni salad, and zesty baked beans all piled high on one plate. Often enjoyed after a night out, this plate is a celebration of culinary indulgence that brings friends together for a fun, no-fuss meal. Customize it with your favorite toppings and sauces for a truly personalized experience!

Serves 4 Prep 20 minutes Cook 30 minutes Level medium Cuisine american Main Course

Ingredients

  • 1 pound Ground beef
  • 4 Hot dogs
  • 4 medium, diced Potatoes
  • 1 can (15 oz) Baked beans
  • 2 cups Macaroni salad
  • 1, finely chopped Onion
  • to taste Mustard
  • to taste Hot sauce
  • enough for frying Oil (for frying)

Dietary Notes

  • Servings: 4
  • Dish Type: Main Course
  • Prep Time: 20 minutes
  • Cook Time: 30 minutes
  • Calories: 600
  • Fat: 35g
  • Carbs: 50g
  • Protein: 30g
  • Sodium: 1200mg
  • Sugar: 6g

Instructions

  1. In a skillet over medium heat, cook the ground beef until browned and crumbly, about 5-7 minutes. Season with salt and pepper to taste.
  2. While the beef is cooking, bring a pot of water to a boil. Add the hot dogs and simmer until heated through, about 5-7 minutes.
  3. In a deep fryer or a large pot, heat oil to 350°F (175°C). Carefully add the diced potatoes and fry until golden brown and crispy, about 5-8 minutes. Drain on paper towels and season with salt.
  4. In a saucepan over medium heat, warm the baked beans until heated through, about 5 minutes.
  5. To assemble the plates, start by dividing the fries among four plates. Add a scoop of macaroni salad and a serving of baked beans to each.
  6. Top each plate with a generous portion of the cooked ground beef and a hot dog.
  7. Sprinkle chopped onions over the top, and finish with mustard and hot sauce to taste.

Tips

  • Feel free to customize your Garbage Plate by adding other favorites like grilled cheese, fried chicken, or even eggs for breakfast flair.
  • For a spicier version, try adding jalapeños or a spicy barbecue sauce to the mix.
  • To make it a vegetarian dish, substitute the ground beef and hot dogs with plant-based alternatives.
Keep scrolling for the next recipe in your feed
Loading next...
Loading...