Garlic Grilled Zucchini

Ingredients

• Black pepper (1/4 teaspoon)
• Salt (1/2 teaspoon)
• Fresh parsley (2 tablespoons, chopped)
• Garlic (3 cloves, minced)
• Olive oil (2 tablespoons)
• Zucchini (4 medium-sized, sliced)

Instructions

1. Preheat the grill to medium-high heat.
2. In a small bowl, combine the olive oil, minced garlic, chopped parsley, salt, and black pepper.
3. Place the sliced zucchini in a large bowl and pour the garlic and herb mixture over it. Toss well to coat the zucchini evenly.
4. Place the zucchini slices on the preheated grill and cook for about 4-5 minutes per side, or until tender and lightly charred.
5. Remove the grilled zucchini from the grill and serve hot.