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Enhanced Gerber Sandwich
The Gerber sandwich is a delicious open-faced delight hailing from St. Louis, celebrated for its rich flavors and comforting textures. This sandwich features layers of savory smoked ham, gooey melted Provel cheese, and a buttery garlic sauce, all served on crispy French bread. Perfect for a casual lunch or a delightful snack, this sandwich will transport your taste buds straight to the heart of Missouri.
Ingredients
- French bread
- 4 slices
- Smoked ham
- 8 ounces, sliced
- Provel cheese
- 8 ounces, shredded
- Butter
- 4 tablespoons, melted
- Garlic
- 4 cloves, minced
- Paprika
- 1 teaspoon
- Salt
- 1/4 teaspoon
- Black pepper
- 1/4 teaspoon
Instructions
- Preheat your oven's broiler to high.
- Arrange the slices of French bread on a baking sheet, cut side up.
- In a small bowl, combine the melted butter, minced garlic, salt, and black pepper. Brush this mixture generously onto the cut sides of each slice of bread.
- Layer the smoked ham evenly over each slice of bread, ensuring each piece is well-covered.
- Sprinkle the shredded Provel cheese over the ham on each sandwich, making sure to cover it thoroughly.
- For a burst of flavor and color, sprinkle paprika evenly over the top of each sandwich.
- Place the baking sheet under the broiler and broil for 3-5 minutes, or until the cheese is melted, bubbly, and slightly golden. Keep a close eye on them to prevent burning.
- Remove the sandwiches from the oven and let them cool for a moment before serving. Enjoy immediately for the best experience.
Dietary Information
Servings: 4 Dish Type: Sandwich Prep Time: 10 minutes Cook Time: 5 minutes Calories: 370 Fat: 24g Carbs: 26g Protein: 18g Sodium: 850mg Sugar: 2g
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