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Gin and Basil Smash
Indulge in the vibrant and invigorating Gin and Basil Smash, a cocktail that seamlessly marries the botanical notes of gin with the fresh, aromatic essence of basil. This delightful concoction is not only a feast for the senses but also a nod to classic cocktail culture, having roots in the refreshing smash family of drinks. Perfect for warm evenings or garden parties, this cocktail is bound to impress your guests with its bright flavor and captivating aroma.
Servings: 1
Ingredients
- Fresh basil leaves
- 10-12 leaves, plus extra for garnish
- Gin
- 2 ounces
- Lemon juice
- 3/4 ounce, freshly squeezed
- Simple syrup
- 1/2 ounce
- Ice
- as needed
Instructions
- In a cocktail shaker, gently muddle the fresh basil leaves to release their aromatic oils and flavors. Be careful not to tear them too aggressively; you want to release the essence without creating a muddled mess.
- Add the gin, freshly squeezed lemon juice, simple syrup, and a generous handful of ice to the shaker.
- Shake vigorously for about 15 seconds until well chilled. The shaking will blend the flavors and infuse the gin with the herbal notes of basil.
- Strain the cocktail into a glass filled with fresh ice, ensuring a smooth pour that filters out any basil bits.
- Garnish with a sprig of fresh basil to elevate the presentation and enhance the fragrance of the drink.
- Serve immediately and enjoy your refreshing Gin and Basil Smash!
Dietary Information
Servings: 1 • Dish Type: Beverage • Prep Time: 5 minutes • Cook Time: 0 minutes • Calories: 180 • Fat: 0g • Carbs: 9g • Protein: 0g • Sodium: 0mg • Sugar: 7g
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