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Gin and Jam Fizz
Indulge in the delightful whimsy of the Gin and Jam Fizz, a cocktail that dances on your palate with the refreshing zing of citrus, the sweetness of your favorite jam, and the effervescence of soda water. This invigorating drink is perfect for summer afternoons or a cozy evening gathering with friends. Inspired by the classic British tradition of preserving fruits in jams, this cocktail celebrates the art of combining flavors in a fun and modern way. Whether you prefer mixed berry jam or a single fruit preserve, the versatility of this recipe allows you to customize it to your taste!
Ingredients
- Mint leaves
- 10-12, plus extra for garnish
- Fresh berries
- 1/2 cup (strawberries, raspberries, blueberries, or a mix)
- Ice
- as needed
- Soda water
- 1 cup
- Simple syrup
- 1 oz (or adjust to taste)
- Lemon juice
- 1 oz, freshly squeezed
- Jam
- 2 tablespoons (your choice of flavor)
- Gin
- 2 oz
Instructions
- In a cocktail shaker, muddle the mint leaves gently to release their aroma.
- Add the gin, jam, freshly squeezed lemon juice, and simple syrup to the shaker.
- Fill the shaker with ice and shake vigorously for about 15 seconds until well chilled.
- Strain the mixture into a glass filled with fresh ice.
- Top with soda water and gently stir to combine, ensuring the jam is well incorporated.
- Garnish with fresh berries and a sprig of mint for an added touch of elegance.
- Serve immediately and enjoy the refreshing flavors!
Tips
- For a twist, try using flavored gin, such as cucumber or elderflower, to elevate your cocktail.
- If you prefer a less sweet drink, reduce the amount of simple syrup or use a tart jam.
- Experiment with different flavors of jam, like apricot or peach, for unique variations.
Dietary Information
Servings: 1 Dish Type: Cocktail Prep Time: 5 minutes Cook Time: 0 minutes Calories: 220 Fat: 0g Carbs: 25g Protein: 0g Sodium: 5mg Sugar: 20g
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