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Gin Gin Mule
Revitalize your senses with our take on the Gin Gin Mule, a vibrant twist on the classic Moscow Mule. This cocktail is a harmonious blend of botanical gin, fiery ginger beer, tangy fresh lime juice, and the cooling touch of fresh mint. It's the perfect balance of refreshing and invigorating, ideal for a summer afternoon or a cozy winter evening.
Ingredients
- Fresh mint leaves
- 10
- Fresh lime juice
- 1 ounce
- Simple syrup
- 1 ounce
- Gin
- 2 ounces
- Ice
- as needed
- Ginger beer
- to top up
- Mint sprigs
- for garnish
- Lime wedges
- for garnish
Instructions
- In a sturdy cocktail shaker, combine mint leaves, fresh lime juice, and simple syrup. Use a muddler or the end of a wooden spoon to muddle the mint leaves until they are bruised and their aroma is released.
- Add your favorite gin into the shaker.
- Fill the shaker with ice and shake vigorously for about 15-20 seconds to combine and chill the ingredients.
- Strain the mixture into a chilled copper mug or highball glass filled with ice.
- Top up with ginger beer, stirring gently to mix.
- Garnish with a sprig of fresh mint and a lime wedge on the rim of the glass.
- Serve immediately and enjoy the refreshing zest of your homemade Gin Gin Mule!
Tips
- For a sweeter cocktail, you can add more simple syrup.
- If you want a spicier kick, consider using a spiced ginger beer.
Dietary Information
Servings: 1 Dish Type: Drink Prep Time: 5 minutes Calories: 180 Fat: 0g Carbs: 16g Protein: 0g Sodium: 10mg Sugar: 15g
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