
Goi Du Du
Goi Du Du is a refreshing and flavorful Vietnamese salad made with green papaya, herbs, and a tangy dressing.
Ingredients
- Thai chili (optional) (1, minced)
- Garlic (2 cloves, minced)
- Sugar (1 tablespoon)
- Fish sauce (2 tablespoons)
- Lime juice (2 tablespoons)
- Shrimp or chicken (optional) (1/2 cup, cooked and sliced)
- Roasted peanuts (1/2 cup, crushed)
- Fresh herbs (mint, cilantro, thai basil) (1 cup, chopped)
- Carrots (2 medium, julienned)
- Green papaya (1 medium, julienned)
Instructions
- In a large bowl, combine the julienned green papaya, carrots, and fresh herbs.
- In a small bowl, whisk together the lime juice, fish sauce, sugar, garlic, and Thai chili (if using) to make the dressing.
- Pour the dressing over the salad and toss to combine.
- Let the salad marinate for at least 10 minutes to allow the flavors to meld together.
- Sprinkle the crushed peanuts over the salad before serving.
- If desired, add cooked and sliced shrimp or chicken for extra protein.
- Serve the Goi Du Du chilled and enjoy!
Dietary Information
Dish Type: Appetizer • Prep Time: 20 minutes • Cook Time: 0 minutes • Calories: 150 • Fat: 5g • Carbs: 25g • Protein: 3g • Sodium: 200mg • Sugar: 10g