Gourmet Salsa

Want more deliciousness? Follow me on X @TeresasRecipes for the latest culinary creations and kitchen adventures!

Gourmet Salsa

Immerse yourself in the vibrant and tantalizing world of this Gourmet Salsa, where every bite bursts with the fresh essence of ripe tomatoes, zesty onions, and the heat of fiery jalapeños. Infused with aromatic garlic and brightened by tangy lime juice, this salsa is not just a condiment—it's a celebration of flavor! The freshness of chopped cilantro adds a herbaceous finish, making it the perfect companion for crispy tortilla chips or an invigorating topping for tacos, burritos, and nachos. This salsa pays tribute to Mexico's rich culinary heritage, where variations of salsa have delighted taste buds for centuries, from humble street food stalls to high-end dining establishments.

Servings: 8

Ingredients

  • Ripe tomatoes (4 cups, diced)
  • Onion (1 medium, finely chopped)
  • Garlic (2 cloves, minced)
  • Jalapeños (2, seeded and finely chopped (adjust for desired heat))
  • Fresh cilantro (1/4 cup, chopped)
  • Lime juice (2 tablespoons, freshly squeezed)
  • Salt (1/2 teaspoon (adjust to taste))
  • Black pepper (1/4 teaspoon (adjust to taste))

Instructions

  1. In a medium mixing bowl, combine the diced tomatoes, finely chopped onion, minced garlic, chopped jalapeños, and chopped cilantro.
  2. Drizzle the freshly squeezed lime juice over the mixture. Season with salt and black pepper to taste.
  3. Gently stir all the ingredients together until they are well combined, ensuring the flavors meld beautifully.
  4. Taste the salsa and adjust the seasoning as necessary, adding more lime juice, salt, or pepper according to your preference.
  5. Cover the bowl with plastic wrap or a lid, and let the salsa sit at room temperature for at least 30 minutes. This resting period allows the flavors to deepen and blend harmoniously.
  6. Serve your gourmet salsa with crispy tortilla chips, or use it as a zesty topping for tacos, burritos, or nachos. Enjoy the fiesta of flavors!

Dietary Information

Servings: 8 • Dish Type: Condiment • Prep Time: 15 minutes • Cook Time: 0 minutes • Calories: 20 • Fat: 0g • Carbs: 5g • Protein: 1g • Sodium: 150mg • Sugar: 3g