Greek Chicken Souvlaki

Name: Greek Chicken Souvlaki
Prep time: 30 min
Cook time: 30 min
Total time: 60 min
Yield: 4 servings
Ingredients: {'ingredient': 'Chicken breasts', 'amount': '1.5 pounds, cut into bite-sized pieces'}; {'ingredient': 'Olive oil', 'amount': '1/4 cup'}; {'ingredient': 'Lemon juice', 'amount': '3 tablespoons, freshly squeezed'}; {'ingredient': 'Garlic', 'amount': '3 cloves, minced'}; {'ingredient': 'Dried oregano', 'amount': '2 teaspoons'}; {'ingredient': 'Dried thyme', 'amount': '1 teaspoon'}; {'ingredient': 'Salt', 'amount': '1 teaspoon'}; {'ingredient': 'Black pepper', 'amount': '1/2 teaspoon'}; {'ingredient': 'Red onion', 'amount': '1, cut into wedges for skewering'}; {'ingredient': 'Pita bread', 'amount': '4 pieces'}; {'ingredient': 'Tomatoes', 'amount': '2, sliced'}; {'ingredient': 'Cucumber', 'amount': '1, sliced'}; {'ingredient': 'Tzatziki sauce', 'amount': '1 cup'}

Experience the vibrant flavors of Greece with this delectable Chicken Souvlaki! Tender pieces of marinated chicken are skewered and grilled to perfection, delivering a smoky char that pairs beautifully with fresh vegetables and a sumptuous tzatziki sauce. This dish is not only a feast for the senses but also a glimpse into Greek culinary tradition, where souvlaki is a beloved street food enjoyed by locals and visitors alike. Perfect for summer barbecues or a weeknight dinner, these flavorful skewers will transport you to the sunny shores of the Mediterranean.

Servings: 4

Ingredients

Chicken breasts (1.5 pounds, cut into bite-sized pieces)
Olive oil (1/4 cup)
Lemon juice (3 tablespoons, freshly squeezed)
Garlic (3 cloves, minced)
Dried oregano (2 teaspoons)
Dried thyme (1 teaspoon)
Salt (1 teaspoon)
Black pepper (1/2 teaspoon)
Red onion (1, cut into wedges for skewering)
Pita bread (4 pieces)
Tomatoes (2, sliced)
Cucumber (1, sliced)
Tzatziki sauce (1 cup)

Instructions

In a bowl, whisk together the olive oil, lemon juice, minced garlic, dried oregano, dried thyme, salt, and black pepper until well combined to create a flavorful marinade.
Place the chicken pieces in a ziplock bag or a shallow dish. Pour the marinade over the chicken, seal the bag, and massage it to ensure the chicken is evenly coated. Refrigerate for at least 1 hour, or overnight for optimal flavor.
Preheat your grill to medium-high heat, ensuring it's hot enough to achieve a nice char on the chicken.
Thread the marinated chicken pieces onto skewers, alternating with wedges of red onion for added flavor and color.
Grill the skewers for about 10-12 minutes, turning occasionally, until the chicken is cooked through and has a lovely charred exterior. The internal temperature should reach 165°F (75°C).
While the chicken is grilling, place the pita bread on the grill for a few minutes on each side until warm and slightly toasted.
To serve, place the grilled chicken souvlaki on warm pita bread. Top with sliced tomatoes, cucumbers, and a generous dollop of tzatziki sauce.
Enjoy your delicious Greek chicken souvlaki with a side of Greek salad or roasted vegetables for a complete meal!

Dietary Information

Servings: 4 • Dish Type: Main Course • Prep Time: 15 minutes • Cook Time: 15 minutes • Calories: 450 • Fat: 20g • Carbs: 30g • Protein: 35g • Sodium: 600mg • Sugar: 3g

Greek Chicken Souvlaki

Servings: 4

Ingredients

Instructions

Dietary Information

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