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Greek Yogurt Parfait with Nuts
Experience a culinary journey to Greece with our Greek Yogurt Parfait with Nuts. This vibrant and refreshing parfait is the perfect fusion of creamy Greek yogurt, crunchy granola, and a myriad of fresh fruits adorned with a sprinkle of mixed nuts. Each spoonful promises a burst of flavors and textures, sweetened naturally with a drizzle of honey. Whether you indulge in it for a power-packed breakfast or a guilt-free snack, this Greek yogurt parfait is sure to satisfy your cravings while keeping you nourished.
Servings: 2
Ingredients
- Greek yogurt
- 1 cup
- Granola
- 1/2 cup
- Fresh fruits
- 1 cup, diced (like strawberries, blueberries, and bananas)
- Mixed nuts
- 1/4 cup, chopped (like almonds, walnuts, and pistachios)
- Honey
- 2-3 tablespoons
Instructions
- Start by placing 1/4 cup of Greek yogurt at the bottom of your chosen glass or jar.
- Top the yogurt with a generous layer of diced fresh fruits.
- Add a layer of crunchy granola over the fruits, followed by a sprinkle of your favorite chopped nuts.
- Drizzle about a tablespoon of honey over the top, adding a touch of natural sweetness.
- Repeat the layers until the glass or jar is brimming with deliciousness.
- You can serve this parfait immediately, or if you prefer, refrigerate it for up to 2 hours before indulging. This allows the flavors to meld together and the granola to soften slightly.
Dietary Information
Servings: 2 • Dish Type: Breakfast • Prep Time: 10 minutes • Cook Time: 0 minutes • Calories: 350 • Fat: 15g • Carbs: 45g • Protein: 12g • Sodium: 70mg • Sugar: 25g
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