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Spicy Avocado Grilled Cheese Sandwich
Experience a spectacular twist on a classic comfort food. This Grilled Cheese Sandwich is infused with the fiery heat of jalapenos and the creamy richness of fresh avocados. As the cheddar cheese melts into a gooey treat, the avocado provides a cool contrast and the jalapenos offer a kick that makes each bite unforgettable. This is far more than just a sandwich; it's an adventure for your taste buds.
Servings: 2
Ingredients
- Unsalted butter
- 4 tablespoons, at room temperature
- Ripe avocado
- 1, pitted and sliced
- Fresh jalapenos
- 2, deseeded and thinly sliced
- Cheddar cheese
- 8 slices
- Whole grain bread
- 4 slices
Instructions
- Preheat a skillet or griddle over medium heat.
- Spread a tablespoon of butter on one side of each bread slice.
- Lay two slices of bread, buttered side down, on the skillet.
- On each slice of bread, layer with two slices of cheddar cheese, a handful of jalapeno slices, and a quarter of the avocado slices.
- Cover with the remaining bread slices, buttered side up.
- Cook for 3-4 minutes, or until the bottom bread slice is golden brown and the cheese has started to melt.
- Flip the sandwiches over carefully and cook for another 3-4 minutes, or until the other side is golden brown and the cheese is fully melted.
- Remove the sandwiches from the skillet and let them cool for a minute before cutting them in half.
- Serve warm and enjoy the heat of the jalapenos and creaminess of the avocado.
Dietary Information
Servings: 2 • Dish Type: Lunch • Prep Time: 10 minutes • Cook Time: 10 minutes • Calories: 565 • Fat: 40g • Carbs: 35g • Protein: 20g • Sodium: 780mg • Sugar: 6g
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