Grilled Chicken Sandwich

Ingredients

• Mustard (1 tablespoon)
• Mayonnaise (2 tablespoons)
• Red onion (1/2, thinly sliced)
• Tomato (1, sliced)
• Lettuce leaves (4)
• Burger buns (2)
• Salt and pepper (to taste)
• Garlic powder (1 teaspoon)
• Lemon juice (1 tablespoon)
• Olive oil (2 tablespoons)
• Chicken breast (2 boneless, skinless)

Instructions

1. Preheat the grill to medium-high heat.
2. In a small bowl, mix together the olive oil, lemon juice, garlic powder, salt, and pepper.
3. Brush the chicken breasts with the marinade mixture.
4. Grill the chicken for 6-8 minutes per side, or until cooked through.
5. Remove the chicken from the grill and let it rest for a few minutes.
6. Toast the burger buns on the grill for a minute or until lightly toasted.
7. Spread mayonnaise and mustard on the bottom half of each bun.
8. Place a lettuce leaf on top of the sauce, followed by a grilled chicken breast.
9. Top with tomato slices and red onion.
10. Cover with the top half of the bun.
11. Serve the grilled chicken sandwiches immediately and enjoy!