Grilled Steak

Name: Grilled Steak
Prep time: 30 min
Cook time: 30 min
Total time: 60 min
Yield: 4 servings
Ingredients: {'ingredient': 'Paprika', 'amount': '1/2 teaspoon'}; {'ingredient': 'Garlic powder', 'amount': '1/2 teaspoon'}; {'ingredient': 'Black pepper', 'amount': '1/2 teaspoon'}; {'ingredient': 'Salt', 'amount': '1 teaspoon'}; {'ingredient': 'Olive oil', 'amount': '2 tablespoons'}; {'ingredient': 'Steak', 'amount': '2 pieces, about 1 inch thick'}

This grilled steak recipe is perfect for meat lovers. It features a juicy and flavorful steak cooked to perfection on the grill.

Ingredients

Paprika (1/2 teaspoon)
Garlic powder (1/2 teaspoon)
Black pepper (1/2 teaspoon)
Salt (1 teaspoon)
Olive oil (2 tablespoons)
Steak (2 pieces, about 1 inch thick)

Instructions

Preheat the grill to high heat.
Brush the steaks with olive oil and season with salt, black pepper, garlic powder, and paprika.
Place the steaks on the grill and cook for 4-5 minutes per side for medium-rare, or adjust the cooking time according to your desired doneness.
Remove the steaks from the grill and let them rest for 5 minutes before serving.
Slice the steaks against the grain and serve hot.

Dietary Information

Dish Type: Main Course • Prep Time: 10 minutes • Cook Time: 15 minutes • Calories: 500 • Fat: 25g • Carbs: 0g • Protein: 60g • Sodium: 500mg • Sugar: 0g

Grilled Steak

Ingredients

Instructions

Dietary Information

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