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Guacamole Dog
Experience a mouthwatering twist on the classic hot dog with our Guacamole Dog! This delightful dish features juicy grilled hot dogs nestled in warm, toasted buns, topped with a vibrant, creamy guacamole made from perfectly ripe avocados, zesty lime, and fresh ingredients. Perfect for summer BBQs or a fun family dinner, these Guacamole Dogs will elevate your hot dog game and bring a taste of the Southwest to your table!
Instructions
- Preheat your grill or grill pan over medium heat.
- Grill the hot dogs for about 5 minutes, turning occasionally until heated through and slightly charred.
- While the hot dogs are grilling, prepare the guacamole. In a medium bowl, mash the ripe avocados with a fork until smooth but still slightly chunky.
- Stir in the lime juice, minced garlic, diced tomato, chopped onion, cilantro, salt, and pepper. Mix until well combined and taste to adjust seasoning.
- Toast the hot dog buns on the grill for 1-2 minutes, until they are lightly golden and warm.
- Place a grilled hot dog in each toasted bun, generously top with the fresh guacamole, and serve immediately.
Tips
- For an extra kick, add diced jalapeños to the guacamole.
- You can substitute turkey or veggie hot dogs for a healthier option.
- Feel free to adjust the garlic and lime levels to match your personal taste.
Dietary Information
Servings: 4 Dish Type: Main Course Prep Time: 10 minutes Cook Time: 5 minutes Calories: 350 Fat: 22g Carbs: 28g Protein: 10g Sodium: 600mg Sugar: 1g
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