Teresa's Recipes
Harry's Manhattan
Discover the allure of Harry's Manhattan, a cocktail that embodies the spirit of sophistication and timeless elegance. This classic drink harmoniously marries the robust flavors of whiskey—whether you choose the spiciness of rye or the smoothness of bourbon—with the velvety sweetness of sweet vermouth. A dash of aromatic Angostura bitters adds depth, while a twist of fresh orange peel and a maraschino cherry provide the perfect finishing touch. With roots tracing back to the vibrant bars of New York City during the late 1800s, this cocktail is more than just a drink; it’s a sip of history, perfect for elegant evenings or celebratory moments.
Ingredients
- as needed Ice
- 1, for garnish Orange peel
- 1, for garnish Maraschino cherry
- 2 dashes Angostura bitters
- 1 ounce Sweet vermouth
- 2 ounces Whiskey (rye or bourbon)
Dietary Notes
- Servings: 1
- Dish Type: Cocktail
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Calories: 200
- Fat: 0g
- Carbs: 6g
- Protein: 0g
- Sodium: 5mg
- Sugar: 3g
Instructions
- Begin by chilling your cocktail glass. Fill it with ice water while you prepare the drink to ensure it stays cool.
- In a mixing glass or cocktail shaker, fill it with ice to the brim.
- Pour in 2 ounces of whiskey and 1 ounce of sweet vermouth.
- Add 2 dashes of Angostura bitters to enhance the drink’s flavor profile.
- Stir the mixture gently for about 30 seconds, allowing it to chill and dilute slightly, which will balance the flavors.
- Empty the ice water from your chilled cocktail glass.
- Using a fine mesh strainer, pour the chilled mixture into the prepared glass.
- Garnish with a maraschino cherry and a twist of orange peel. Before placing the peel in the drink, express the oils over the surface for added aroma.
- Serve immediately and enjoy the rich tapestry of flavors within this classic cocktail.
Tips
- For an extra touch of elegance, consider using a high-quality whiskey and vermouth.
- Experiment with different types of bitters, such as orange bitters, for a unique twist on the classic flavor.
- If you prefer a sweeter cocktail, increase the amount of sweet vermouth to 1.5 ounces.