Teresa

Teresa's Recipes Heather and Honey Coffee

Heather and Honey Coffee - Embark on a sensory journey with this enchanting Heather and Honey Coffee. The delicate floral aroma of heather flowers marries beautifully with the r

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Heather and Honey Coffee

Embark on a sensory journey with this enchanting Heather and Honey Coffee. The delicate floral aroma of heather flowers marries beautifully with the rich, bold notes of ground coffee, creating a beverage that's not just a drink but an experience. Sweetened with golden honey, this unique concoction is perfect for mornings or as an afternoon pick-me-up. Historically, heather has been celebrated for its aromatic properties and traditional uses in various cultures, making this coffee a delightful nod to the past while still feeling refreshingly modern.

Serves 2

Ingredients

Water
2 cups
Honey
2 tablespoons, or to taste
Dried heather flowers
1 tablespoon
Ground coffee
2 tablespoons

Instructions

  1. In a coffee filter or French press, combine the ground coffee and dried heather flowers evenly.
  2. Bring 2 cups of fresh water to a boil, then let it cool for about 30 seconds to ensure it's not boiling hot when poured over the delicate heather.
  3. Pour the hot water over the coffee and heather mixture, ensuring all the grounds are saturated.
  4. Cover and let the mixture steep for 4 minutes to allow the flavors to meld.
  5. After steeping, press down the filter or plunger to strain the coffee into a cup, separating it from the heather and grounds.
  6. Stir in the honey until fully dissolved. Adjust the sweetness to your preference.
  7. Serve warm and enjoy your aromatic Heather and Honey Coffee!

Tips

  • 💡 For an extra layer of flavor, try adding a pinch of cinnamon or vanilla extract while steeping.
  • 💡 If you prefer a stronger floral note, increase the amount of dried heather flowers to 1.5 tablespoons.
  • 💡 This coffee can also be served iced for a refreshing summer beverage.

Dietary Information

Servings: 2 Dish Type: Beverage Prep Time: 5 minutes Cook Time: 5 minutes Calories: 80 Fat: 0g Carbs: 22g Protein: 1g Sodium: 5mg Sugar: 16g

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