Teresa

Teresa's Recipes Classic Ice Cream Sundae Deluxe

Classic Ice Cream Sundae Deluxe - Indulge in a time-honored dessert, the Classic Ice Cream Sundae Deluxe. This luxurious treat brims with creamy vanilla ice cream, rich chocolate sauce

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Classic Ice Cream Sundae Deluxe

Indulge in a time-honored dessert, the Classic Ice Cream Sundae Deluxe. This luxurious treat brims with creamy vanilla ice cream, rich chocolate sauce, fluffy whipped cream, and a medley of delightful accessories that add crunch, color, and charm. This American classic, first crafted in the late 19th century, promises to transport you to the old-school soda fountains where the ice cream sundae was born.

Serves 1

Ingredients

Vanilla ice cream
2 large scoops
Chocolate sauce
2 tablespoons
Whipped cream
a dollop
Chopped nuts
1 tablespoon
Sprinkles
1 tablespoon
Maraschino cherry
1

Instructions

  1. Place two large scoops of vanilla ice cream in a chilled sundae bowl for the perfect base of your sundae.
  2. Evenly drizzle your desired amount of rich chocolate sauce over the ice cream ensuring each scoop is generously covered.
  3. Add a dollop of whipped cream on top of the sauced ice cream. This will act as a delightful cushion for your crunchy toppings.
  4. Scatter your chopped nuts and colorful sprinkles evenly over the whipped cream. This provides an exciting contrast in texture to the softness of the ice cream and cream.
  5. Finally, complete your masterpiece by placing a maraschino cherry on the very top. This sweet cherry acts as the crowning glory of your sundae.
  6. Serve immediately to ensure the ideal balance between the meltiness of the ice cream and the firmness of your toppings.

Tips

  • 💡 For a richer experience, try making your own homemade whipped cream and chocolate sauce.
  • 💡 You can add fresh fruits or different flavored syrups for a unique twist to your sundae.
  • 💡 Always chill your bowl before assembly to keep your sundae intact and your ice cream frozen a bit longer.

Dietary Information

Servings: 1 Dish Type: Dessert Prep Time: 5 minutes Cook Time: 0 minutes Calories: 500 Fat: 20g Carbs: 75g Protein: 8g Sodium: 150mg Sugar: 60g

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