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Irish Lace Coffee
Indulge in the rich, velvety delight of Irish Lace Coffee, a quintessentially Irish cocktail that perfectly marries the robust flavors of hot brewed coffee with the smooth warmth of Irish whiskey and the sweetness of coffee liqueur. Topped with a cloud of whipped cream and a dusting of cocoa powder, this drink is not just a treat for the taste buds but also a cozy hug for the soul. Originating from the passionate café culture of Ireland, Irish Lace Coffee has become a beloved classic that brings friends and family together, especially on chilly evenings or festive occasions.
Servings: 1
Ingredients
- Irish whiskey
- 1 1/2 ounces
- Coffee liqueur
- 1 ounce
- Hot brewed coffee
- 6 ounces
- Whipped cream
- 1/4 cup
- Cocoa powder
- 1 teaspoon, for garnish
Instructions
- Begin by brewing a fresh cup of hot coffee using your favorite beans.
- In a heatproof glass or coffee mug, pour in 1 1/2 ounces of Irish whiskey followed by 1 ounce of coffee liqueur.
- Carefully add the 6 ounces of hot brewed coffee to the glass, stirring gently to blend the ingredients together.
- Using a spoon, top the drink with 1/4 cup of whipped cream, allowing it to float beautifully on the surface.
- Finish by sprinkling 1 teaspoon of cocoa powder over the whipped cream for an elegant touch.
- Serve immediately and savor the warmth and richness of this delightful cocktail.
Dietary Information
Servings: 1 • Dish Type: Beverage • Prep Time: 5 minutes • Cook Time: 0 minutes • Calories: 250 • Fat: 10g • Carbs: 30g • Protein: 2g • Sodium: 50mg • Sugar: 10g
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