
Irish Whiskey Fruit Salad
A refreshing and boozy fruit salad, perfect for summer gatherings or as a light dessert. The Irish whiskey adds a unique twist to the classic fruit salad.
Ingredients
- Mint leaves (a handful, chopped)
- Lemon juice (1 tablespoon)
- Honey (2 tablespoons)
- Irish whiskey (1/2 cup)
- Mixed fruit (6 cups, chopped)
Instructions
- In a large bowl, combine the chopped fruit.
- In a small bowl, whisk together the Irish whiskey, honey, and lemon juice until well combined.
- Pour the whiskey mixture over the fruit and toss gently to combine.
- Cover the bowl and refrigerate for at least 2 hours to allow the flavors to meld together.
- Just before serving, sprinkle the chopped mint leaves over the top of the fruit salad.
Dietary Information
Dish Type: Dessert • Prep Time: 20 minutes • Cook Time: 0 minutes • Calories: 150 • Fat: 0g • Carbs: 30g • Protein: 1g • Sodium: 10mg • Sugar: 25g