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Irish Whiskey Fruit Salad
Indulge in the refreshing and vibrant flavors of our Irish Whiskey Fruit Salad, a delightful medley that transforms simple fruits into an extraordinary dessert. The sweet, golden notes of Irish whiskey harmonize beautifully with the natural sweetness of seasonal fruits, while a touch of honey and zesty lemon juice elevate the dish to new heights. Perfect for summer gatherings, barbecues, or as a light, boozy treat after dinner, this fruit salad is sure to impress your guests and leave them craving more. Historically, whiskey has been a cherished spirit in Ireland, often enjoyed in social settings, making this fruit salad a playful nod to festive traditions.
Servings: 6
Ingredients
- Mixed fruit (such as strawberries, blueberries, kiwi, pineapple, and melon)
- 4 cups, chopped
- Mint leaves
- 1/4 cup, chopped
- Lemon juice
- 2 tablespoons, freshly squeezed
- Honey
- 2 tablespoons
- Irish whiskey
- 1/4 cup
Instructions
- In a large mixing bowl, combine the chopped mixed fruits, ensuring a colorful variety for visual appeal.
- In a separate small bowl, whisk together the Irish whiskey, honey, and freshly squeezed lemon juice until the mixture is smooth and well combined.
- Pour the whiskey mixture over the chopped fruit and gently toss to coat all the pieces evenly.
- Cover the bowl with plastic wrap and refrigerate for at least 2 hours, allowing the flavors to meld together and the fruits to absorb the whiskey's essence.
- Just before serving, sprinkle the chopped mint leaves over the top of the fruit salad for a burst of freshness and added color.
- Serve chilled and enjoy this delightful twist on a classic fruit salad!
Dietary Information
Servings: 6 • Dish Type: Dessert • Prep Time: 15 minutes • Cook Time: 0 minutes • Calories: 180 • Fat: 0g • Carbs: 45g • Protein: 1g • Sodium: 5mg • Sugar: 30g
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