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Jicama Java
Discover the invigorating fusion of flavors in Jicama Java, a refreshing beverage that marries the crisp, slightly sweet texture of jicama with the rich, bold notes of coffee. This drink is perfect for warm days, offering a unique twist that’s both energizing and nutritious. With a hint of lime and a touch of honey, this delightful concoction will awaken your taste buds and provide a revitalizing lift. Originating from the vibrant culinary traditions of Mexico, jicama has been cherished for centuries for its health benefits and versatility in both savory and sweet dishes. Dive into this refreshing drink and experience a taste of tradition with a modern twist.
Servings: 2
Ingredients
- Jicama
- 1 cup, peeled and diced
- Brewed coffee
- 1 cup, cooled
- Lime juice
- 2 tablespoons, freshly squeezed
- Honey
- 1-2 tablespoons, to taste
- Ice cubes
- 1 cup
- Fresh mint leaves
- a handful, for garnish
Instructions
- Begin by preparing your ingredients: peel and dice the jicama into small cubes.
- In a blender, combine the diced jicama, cooled brewed coffee, honey, lime juice, and ice cubes.
- Blend on high speed until the mixture is smooth and creamy, ensuring that the jicama is fully integrated.
- Taste the blend and adjust sweetness by adding more honey if desired.
- Pour the Jicama Java into chilled glasses.
- Garnish each glass with a few fresh mint leaves for an aromatic finish.
- Serve immediately and enjoy the refreshing contrast of flavors!
Dietary Information
Servings: 2 • Dish Type: Beverage • Prep Time: 10 minutes • Cook Time: 0 minutes • Calories: 100 • Fat: 0g • Carbs: 27g • Protein: 1g • Sodium: 5mg • Sugar: 20g
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