Jugo de Naranja - Freshly Squeezed Orange Juice

Want more deliciousness? Follow me on X @TeresasRecipes for the latest culinary creations and kitchen adventures!

Jugo de Naranja - Freshly Squeezed Orange Juice

Indulge in the bright and zesty experience of Jugo de Naranja, a beloved Mexican beverage that captures the essence of sun-ripened oranges. This invigorating juice is not just a drink; it's a celebration of citrus goodness, perfect for your breakfast table or as a refreshing afternoon delight. With its sweet and tangy flavor, this juice evokes the warmth of summer, making it a year-round favorite. Traditionally enjoyed in Mexican households, this simple yet satisfying recipe brings a taste of festivity to every glass.

Servings: 2-4

Ingredients

Oranges
4-6, depending on size
Sugar
to taste (about 1-2 tablespoons)
Ice cubes
as needed
Mint leaves
a handful for muddling and garnish

Instructions

  1. Begin by thoroughly washing the oranges under cold water to eliminate any dirt or pesticide residues.
  2. Cut the oranges in half and juice them using a citrus juicer or by hand, ensuring you extract as much juice as possible.
  3. Taste the freshly squeezed juice and gradually add sugar, stirring until fully dissolved. For a healthier alternative, consider using honey or agave syrup for sweetness.
  4. Prepare a glass by filling it with ice cubes. For an extra refreshing touch, chill the glass beforehand.
  5. Pour the freshly squeezed orange juice over the ice until the glass is filled to the brim.
  6. For an aromatic twist, muddle a few mint leaves at the bottom of the glass before adding the ice and juice, releasing their refreshing essence.
  7. Stir well to combine and garnish with a sprig of mint for a beautiful presentation. Serve immediately to relish the vibrant flavors.

Dietary Information

Servings: 2-4 • Dish Type: Beverage • Prep Time: 10 minutes • Calories: 120 • Fat: 0g • Carbs: 30g • Protein: 2g • Sodium: 5mg • Sugar: 24g