Want more deliciousness? Follow me on X @TeresasRecipes for the latest culinary creations and kitchen adventures!
Keto Buffalo Chicken Dip
Dive into a bowl of this creamy and spicy Keto Buffalo Chicken Dip, where tender shredded chicken meets velvety cream cheese and tangy ranch dressing, all spiced up with your favorite hot sauce. This dish is not just a party appetizer; it's a crowd-pleaser that brings the flavors of buffalo wings to your table without the carbs. Perfect for game day, gatherings, or a cozy night in, this dip pairs beautifully with crisp celery sticks or your choice of low-carb crackers. The origins of buffalo chicken dip trace back to the beloved buffalo wings, which were first created in Buffalo, New York, in the 1960s. Now you can enjoy that same bold flavor in a keto-friendly format!
Servings: 8
Ingredients
- Salt
- to taste
- Pepper
- to taste
- Green onions
- 2, chopped
- Shredded cheddar cheese
- 1 cup
- Ranch dressing
- 1/2 cup
- Hot sauce
- 1/2 cup (adjust to taste)
- Sour cream
- 1/2 cup
- Cream cheese
- 8 oz, softened
- Cooked chicken breast
- 2 cups, shredded
Instructions
- Preheat the oven to 350°F (175°C).
- In a large mixing bowl, combine the softened cream cheese, sour cream, hot sauce, ranch dressing, shredded cheddar cheese, chopped green onions, salt, and pepper. Mix well until all ingredients are fully incorporated.
- Add the cooked and shredded chicken to the mixture, folding it in gently until the chicken is evenly coated with the creamy mixture.
- Transfer the dip mixture into a baking dish and spread it evenly to ensure even heating.
- Bake in the preheated oven for 20-25 minutes, or until the dip is hot and bubbly, with a light golden top.
- Serve hot with celery sticks or low-carb crackers for dipping. Enjoy!
Dietary Information
Servings: 8 • Dish Type: Appetizer • Prep Time: 10 minutes • Cook Time: 25 minutes • Calories: 265 • Fat: 20g • Carbs: 5g • Protein: 18g • Sodium: 600mg • Sugar: 2g
Reviews
Share Your Experience
Your Review
Want to share your experience with this recipe?
Sign in to Leave a ReviewCommunity Reviews
Loading community reviews...
Selecting wines...