Keto Prosciutto Wrapped Asparagus

Keto Prosciutto Wrapped Asparagus

This keto-friendly recipe features tender asparagus spears wrapped in savory prosciutto, perfect for a low-carb appetizer or side dish.

Ingredients

  • Black pepper (to taste)
  • Salt (to taste)
  • Olive oil (1 tablespoon)
  • Prosciutto slices (8 slices)
  • Asparagus (1 bunch)

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. Trim the tough ends of the asparagus spears.
  3. Drizzle the asparagus with olive oil and season with salt and black pepper.
  4. Wrap each asparagus spear with a slice of prosciutto, starting from the bottom and working your way up.
  5. Place the wrapped asparagus on a baking sheet lined with parchment paper.
  6. Bake for 12-15 minutes, or until the asparagus is tender and the prosciutto is crispy.
  7. Serve hot and enjoy!

Dietary Information

Dish Type: Appetizer • Prep Time: 10 minutes • Cook Time: 15 minutes • Calories: 150 • Fat: 10g • Carbs: 2g • Protein: 12g • Sodium: 400mg • Sugar: 1g