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Teresa's Recipes • Vibrant Kiwi and Avocado Salsa

Vibrant Kiwi and Avocado Salsa - Dive into the refreshing and tantalizing flavors of our Vibrant Kiwi and Avocado Salsa! This delightful fusion captures the essence of summer with its

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Vibrant Kiwi and Avocado Salsa

Dive into the refreshing and tantalizing flavors of our Vibrant Kiwi and Avocado Salsa! This delightful fusion captures the essence of summer with its sweet kiwi and creamy avocado, creating a salsa that not only pleases the palate but also adds a burst of color to any dish. Perfect as a dip with crispy tortilla chips or as a zesty topping for grilled chicken, fish, or tacos, this salsa is a crowd-pleaser. Historically, salsa has its roots in ancient Mesoamerican cultures, where fresh ingredients were combined to create vibrant condiments. Our modern twist pays homage to this culinary tradition while celebrating the health benefits of nutrient-packed fruits. Each bite is an explosion of flavors that will leave you craving more!

Serves 4

Ingredients

Kiwi
2, peeled and diced
Avocado
2, diced
Red onion
1/4 cup, finely diced
Cilantro
1/4 cup, chopped
Lime juice
2 tablespoons, freshly squeezed
Salt
to taste
Black pepper
to taste
Tortilla chips
for serving

Instructions

  1. In a large mixing bowl, gently combine the diced kiwi and avocado, taking care to keep the avocado pieces intact.
  2. Add the finely diced red onion and chopped cilantro to the bowl.
  3. Drizzle the freshly squeezed lime juice over the mixture, then season with salt and black pepper to taste.
  4. Gently toss the ingredients together until well combined, being careful not to mash the avocado.
  5. Serve immediately with crispy tortilla chips or use as a vibrant topping for grilled chicken, fish, or tacos.
  6. For the best flavor, enjoy within a few hours of preparation to prevent the avocado from browning.

Tips

  • 💡 For an extra kick, consider adding diced jalapeño or a pinch of cayenne pepper.
  • 💡 Try substituting lime juice with lemon juice for a different citrus flavor.
  • 💡 This salsa pairs wonderfully with grilled shrimp or as a filling for lettuce wraps.

Dietary Information

Servings: 4 Dish Type: Appetizer Prep Time: 15 minutes Calories: 150 Fat: 9g Carbs: 18g Protein: 2g Sodium: 120mg Sugar: 4g

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