Kiwi and Peach Smoothie

Kiwi and Peach Smoothie

Dive into a tropical paradise with this vibrant Kiwi and Peach Smoothie! The luscious sweetness of ripe peaches harmonizes beautifully with the zesty tang of fresh kiwi, creating a refreshing drink that’s not only delicious but also packed with vitamins. Perfect for breakfast on-the-go or a midday pick-me-up, this smoothie is a delightful way to enjoy the flavors of summer any time of the year. Historically, kiwis are native to China and were introduced to New Zealand, where they became a beloved fruit. Peaches, on the other hand, have been cultivated for thousands of years, originating from China. Together, they make a delightful and healthy treat.

Servings: 2

Ingredients

  • Ice cubes (1 cup)
  • Honey (2 tablespoons (or to taste))
  • Greek yogurt (1 cup)
  • Peaches (2, pitted and chopped)
  • Kiwi (2, peeled and chopped)
  • Almond milk (or any milk of choice) (1/2 cup (optional, for a thinner consistency))

Instructions

  1. Begin by preparing your ingredients: peel and chop the kiwi and peaches, ensuring all fruit is ripe for the best flavor.
  2. In a blender, combine the chopped kiwi, peaches, Greek yogurt, honey, and ice cubes.
  3. For a smoother texture, add almond milk or your preferred milk to the blender.
  4. Blend on high until the mixture is smooth and creamy. If the smoothie is too thick, add a little more milk until your desired consistency is reached.
  5. Taste the smoothie and adjust sweetness by adding more honey if necessary. Blend again briefly to combine.
  6. Pour the smoothie into glasses and serve immediately, garnished with a slice of kiwi or peach on the rim for a beautiful presentation.

Dietary Information

Servings: 2 • Dish Type: Beverage • Prep Time: 10 minutes • Calories: 220 • Fat: 5g • Carbs: 40g • Protein: 10g • Sodium: 60mg • Sugar: 22g