Kiwi and Shrimp Salad

Ingredients

• Salt and pepper (to taste)
• Olive oil (2 tablespoons)
• Lime juice (2 tablespoons)
• Fresh cilantro (1/4 cup, chopped)
• Cucumber (1/2 cup, sliced)
• Cherry tomatoes (1/2 cup, halved)
• Red onion (1/4 cup, thinly sliced)
• Mixed greens (4 cups)
• Kiwi (2, peeled and sliced)
• Shrimp (1/2 pound, peeled and deveined)

Instructions

1. Bring a pot of water to a boil. Add the shrimp and cook for 2-3 minutes, or until pink and cooked through. Drain and set aside.
2. In a large bowl, combine the mixed greens, sliced kiwi, red onion, cherry tomatoes, cucumber, and fresh cilantro.
3. In a small bowl, whisk together the lime juice, olive oil, salt, and pepper to make the dressing.
4. Add the cooked shrimp to the salad and drizzle with the dressing. Toss gently to combine.
5. Serve the kiwi and shrimp salad immediately and enjoy!