Teresa

Teresa's Recipes Kiwi and Spinach Salad

Kiwi and Spinach Salad - Experience a burst of flavors with this vibrant Kiwi and Spinach Salad, where the sweet juiciness of kiwi harmonizes beautifully with the crisp freshn

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Kiwi and Spinach Salad

Experience a burst of flavors with this vibrant Kiwi and Spinach Salad, where the sweet juiciness of kiwi harmonizes beautifully with the crisp freshness of spinach. Topped with creamy feta cheese and crunchy walnuts, this salad is not only a feast for the eyes but also a powerhouse of nutrients. Perfect as a light lunch or a refreshing side dish, this salad celebrates the natural sweetness of fruits and the earthiness of greens, making it a delightful addition to any meal. Historically, salads have been enjoyed since ancient times, with variations that highlight local ingredients and seasonal produce, making this dish both timeless and contemporary.

Serves 4

Ingredients

Fresh spinach
4 cups, washed and dried
Kiwi
2, peeled and sliced
Red onion
1/4 cup, thinly sliced
Feta cheese
1/2 cup, crumbled
Walnuts
1/3 cup, roughly chopped
Olive oil
3 tablespoons
Lemon juice
2 tablespoons, freshly squeezed
Honey
1 tablespoon
Salt
to taste
Black pepper
to taste

Instructions

  1. In a large bowl, combine the washed and dried spinach, sliced kiwi, thinly sliced red onion, crumbled feta cheese, and chopped walnuts.
  2. In a separate small bowl, whisk together the freshly squeezed lemon juice, olive oil, honey, salt, and black pepper until well combined to make the dressing.
  3. Drizzle the dressing over the salad mixture and gently toss to ensure all ingredients are evenly coated.
  4. Serve immediately for the freshest taste, garnished with extra walnuts or feta if desired.

Tips

  • 💡 For added protein, consider adding grilled chicken or chickpeas.
  • 💡 Feel free to substitute walnuts with pecans or almonds for a different crunch.
  • 💡 If you prefer a sweeter dressing, increase the honey to 1.5 tablespoons.

Dietary Information

Servings: 4 Dish Type: Salad Prep Time: 15 minutes Calories: 220 Fat: 16g Carbs: 18g Protein: 5g Sodium: 300mg Sugar: 5g

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