Vibrant Kiwi and Watermelon Salad with Honey-Lime Dressing

Vibrant Kiwi and Watermelon Salad with Honey-Lime Dressing

Dive into summer with this stunning Kiwi and Watermelon Salad, a delightful medley of sweet and tangy flavors that not only tantalizes your taste buds but also brings a burst of color to your table! The juicy, sun-kissed watermelon harmonizes beautifully with the bright, zesty kiwi, creating a refreshing dish that is perfect for hot days. Topped with a drizzle of a luscious honey-lime dressing and garnished with fragrant mint leaves, this salad is a true celebration of summer's bounty. With roots in tropical regions, both kiwi and watermelon have a rich history of being enjoyed for their hydrating properties and numerous health benefits. This salad is an ideal accompaniment for picnics, barbecues, or as a light, invigorating dessert that will leave your guests craving more!

Servings: 4

Ingredients

  • Watermelon (4 cups, diced)
  • Kiwi (3, peeled and sliced)
  • Fresh mint leaves (1/4 cup, chopped)
  • Honey (2 tablespoons)
  • Lime juice (2 tablespoons, freshly squeezed)

Instructions

  1. In a large bowl, combine the diced watermelon, sliced kiwi, and chopped mint leaves. Gently toss the ingredients to ensure an even mix without mashing the fruit.
  2. In a separate small bowl, whisk together the freshly squeezed lime juice and honey until well combined and the honey is completely dissolved, creating a smooth dressing.
  3. Pour the honey-lime dressing over the fruit mixture and gently toss again to ensure that all the fruit is evenly coated with the dressing.
  4. Cover the salad and refrigerate for at least 30 minutes to allow the flavors to meld together and the fruit to chill, enhancing the refreshing taste.
  5. Serve the salad chilled, garnished with a few extra mint leaves for an added touch of elegance. Enjoy the refreshing burst of flavors that this beautiful salad offers!

Dietary Information

Servings: 4 • Dish Type: Salad • Prep Time: 15 minutes • Cook Time: 0 minutes • Calories: 80 • Fat: 0.5g • Carbs: 20g • Protein: 1g • Sodium: 5mg • Sugar: 15g