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Vibrant Kiwi Granola Parfait
Awaken your taste buds with this stunning Kiwi Granola Parfait! This delightful dish layers creamy Greek yogurt, luscious slices of tangy kiwi, and a crunchy, nutty granola, all beautifully drizzled with golden honey. With each spoonful, experience a perfect balance of flavors and textures that makes it an ideal breakfast, a wholesome snack, or a refreshing dessert. Did you know that parfaits originated in 19th century France? Initially made with layers of cream and syrup, today’s rendition embraces a healthier twist while retaining its essence of indulgence. This parfait not only pleases the palate but also provides a nutrient-packed start to your day!
Servings: 2
Ingredients
- Greek yogurt
- 2 cups, plain or vanilla
- Kiwi
- 3, peeled and sliced
- Granola
- 1 cup, your choice (nutty or fruity)
- Honey
- 2 tablespoons, or to taste
- Fresh mint leaves
- for garnish
Instructions
- Begin by preparing your serving glass or jar, ensuring it's clear to showcase the beautiful layers.
- Spoon 1 cup of Greek yogurt into the bottom of the glass, creating a smooth base.
- Layer the sliced kiwi evenly over the yogurt, allowing the vibrant green to contrast beautifully.
- Sprinkle half of the granola over the kiwi slices, distributing it evenly for that satisfying crunch.
- Drizzle 1 tablespoon of honey over the granola, letting it soak in to enhance the flavors.
- Repeat the layers by adding another cup of Greek yogurt, followed by more kiwi slices, the remaining granola, and another drizzle of honey.
- Top off your parfait with a garnish of fresh mint leaves for a refreshing finish.
- Serve immediately to enjoy the delightful combination of textures and flavors!
Dietary Information
Servings: 2 • Dish Type: Breakfast/Dessert • Prep Time: 10 minutes • Cook Time: 0 minutes • Calories: 290 • Fat: 5g • Carbs: 50g • Protein: 14g • Sodium: 100mg • Sugar: 20g