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Refreshing Kombucha Mocktail
This invigorating Kombucha Mocktail is a delightful blend of tangy kombucha, sweet strawberries, and aromatic mint, making it the perfect drink to cool down on a warm day. The effervescent nature of kombucha not only adds a unique flavor but also brings along its gut-friendly probiotics. Sip this vibrant beverage at brunch, or serve it at your next gathering for a refreshing twist on traditional cocktails. Embrace the ancient tradition of fermentation with this modern mocktail, inspired by the centuries-old drink that has been enjoyed across cultures for its health benefits and revitalizing properties.
Ingredients
- Ice cubes
- as needed
- Lime
- 1, juiced
- Fresh mint leaves
- 10-12 leaves, plus extra for garnish
- Fresh strawberries
- 1 cup, hulled and sliced
- Kombucha
- 2 cups, any flavor you prefer
Instructions
- In a large glass or cocktail shaker, muddle the fresh strawberries and mint leaves together until the strawberries are crushed and the mint releases its fragrant oils.
- Add the freshly squeezed lime juice to the muddled mixture and muddle again gently to combine the flavors.
- Fill the glass or shaker with ice cubes to create a chilled base for your mocktail.
- Pour the kombucha over the ice, stirring gently to incorporate the flavors without losing too much carbonation.
- Taste the mocktail and adjust sweetness if desired by adding a splash of honey or agave syrup.
- Garnish with additional sliced strawberries and fresh mint leaves for an appealing presentation.
- Serve immediately and enjoy the bubbly, refreshing experience!
Tips
- For a variation, try adding other fruits like blueberries or raspberries for a mixed berry mocktail.
- Experiment with flavored kombucha, such as ginger or hibiscus, to change the taste profile.
- For a more festive touch, add a splash of sparkling water or prosecco for an adult version.
Dietary Information
Servings: 2 Dish Type: Beverage Prep Time: 10 minutes Calories: 70 Fat: 0g Carbs: 18g Protein: 1g Sodium: 10mg Sugar: 10g
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