
Kremlin Karamel Latte
Experience the luxurious taste of Kremlin Karamel Latte, a delightful fusion of rich espresso and velvety caramel that transports you to the heart of Russia. This decadent drink is perfect for cozy mornings or as an afternoon pick-me-up. Topped with a cloud of whipped cream and a drizzle of luscious caramel sauce, it's an indulgent treat that's sure to please any coffee lover.
Servings: 1
Ingredients
- Espresso (1 shot)
- Milk (1 cup)
- Caramel syrup (3 tablespoons)
- Whipped cream (1/4 cup)
- Caramel sauce (for drizzling)
Instructions
- Brew a shot of espresso using your preferred method.
- In a small saucepan, heat the milk over medium heat until it is hot but not boiling, stirring occasionally to prevent scorching.
- Once heated, pour the milk into a blender and add the caramel syrup.
- Blend on high speed until the mixture is frothy and well combined, about 30 seconds.
- In a large mug, pour in the brewed espresso.
- Carefully add the frothy caramel milk to the espresso, filling the mug to your desired level.
- Top generously with whipped cream and drizzle with caramel sauce for an extra touch of sweetness.
- Serve hot, and enjoy this delightful coffee treat!
Dietary Information
Servings: 1 • Dish Type: Beverage • Prep Time: 5 minutes • Cook Time: 5 minutes • Calories: 300 • Fat: 10g • Carbs: 40g • Protein: 5g • Sodium: 150mg • Sugar: 30g