Lavender Lemonade

Lavender Lemonade

This refreshing lavender lemonade is the perfect balance of floral and citrus flavors.

Ingredients

  • Lavender sprigs (for garnish)
  • Lemon slices (for garnish)
  • Ice cubes (1 cup)
  • Honey (1/2 cup)
  • Lemons (4, juiced)
  • Water (4 cups)
  • Lavender flowers (2 tablespoons)

Instructions

  1. In a saucepan, bring the water to a boil.
  2. Remove from heat and add the lavender flowers. Let steep for 10 minutes.
  3. Strain the lavender-infused water into a pitcher.
  4. Add the lemon juice and honey to the pitcher and stir until the honey is dissolved.
  5. Add the ice cubes and stir to chill the lemonade.
  6. Serve the lavender lemonade over ice, garnished with lemon slices and lavender sprigs.

Dietary Information

Dish Type: Beverage • Prep Time: 10 minutes • Cook Time: 0 minutes • Calories: 120 • Fat: 0g • Carbs: 30g • Protein: 0g • Sodium: 5mg • Sugar: 25g