
Lebanese Fruit Salad with Orange Blossom
This refreshing Lebanese fruit salad is sweetened with a hint of orange blossom water. It's a perfect dessert for hot summer days.
Ingredients
- Lemon juice (1 tablespoon)
- Mint leaves (a handful, chopped)
- Honey (2 tablespoons)
- Orange blossom water (1 tablespoon)
- Mixed fruits (4 cups, chopped)
Instructions
- In a large bowl, combine the chopped fruits.
- In a small bowl, mix together the orange blossom water, honey, and lemon juice.
- Pour the orange blossom mixture over the fruits and gently toss to combine.
- Sprinkle with chopped mint leaves.
- Chill in the refrigerator for at least an hour before serving.
Dietary Information
Dish Type: Dessert • Prep Time: 15 minutes • Cook Time: 0 minutes • Calories: 150 • Fat: 0.3g • Carbs: 38g • Protein: 1.5g • Sodium: 3mg • Sugar: 29g