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Leiden Licorice Coffee
Experience a delightful twist on your morning brew with this Leiden Licorice Coffee, inspired by the vibrant flavors of Leiden, Netherlands. This unique concoction combines the rich bitterness of strong coffee with the sweet, anise-like notes of licorice, creating a warm and comforting drink. Topped with fluffy whipped cream and garnished with a piece of licorice candy, this coffee recipe is perfect for those adventurous souls looking to explore new flavors. It’s a cozy treat that transports you to the charming streets of Leiden with every sip.
Servings: 1
Ingredients
- Strong brewed coffee
- 1 cup
- Milk
- 1/2 cup
- Licorice syrup
- 2 tablespoons
- Whipped cream
- 1/4 cup
- Licorice candy
- 1 piece (for garnish)
Instructions
- Brew a strong cup of coffee using your preferred method.
- In a small saucepan, heat the milk over medium heat until it's hot but not boiling, stirring occasionally to prevent scorching.
- Stir in the licorice syrup into the hot milk, mixing until well combined.
- Pour the licorice-infused milk into the brewed coffee and stir gently to combine the flavors.
- Top the drink with a generous dollop of whipped cream.
- Garnish with a piece of licorice candy for an extra touch of sweetness and flavor.
- Serve hot and enjoy the unique blend of flavors!
Dietary Information
Servings: 1 • Dish Type: Beverage • Prep Time: 5 minutes • Cook Time: 5 minutes • Calories: 210 • Fat: 10g • Carbs: 25g • Protein: 6g • Sodium: 90mg • Sugar: 15g
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