Lemon Pepper and Olive Oil Marinade

Ingredients

• Salt (1 teaspoon)
• Black pepper (1 tablespoon)
• Garlic (2 cloves, minced)
• Lemon juice (1/4 cup)
• Olive oil (1/2 cup)

Instructions

1. In a bowl, combine the olive oil, lemon juice, minced garlic, black pepper, and salt.
2. Whisk the ingredients together until well combined.
3. Use the marinade immediately, or store it in an airtight container in the refrigerator for up to one week.
4. Before using the marinade, give it a good stir or shake to ensure the ingredients are well combined.