Lime and Ginger Chicken

Ingredients

• Fresh cilantro (2 tablespoons, chopped)
• Salt and pepper (to taste)
• Olive oil (2 tablespoons)
• Honey (2 tablespoons)
• Soy sauce (2 tablespoons)
• Garlic (2 cloves, minced)
• Ginger (2 tablespoons, grated)
• Lime juice (1/4 cup)
• Chicken breasts (4 boneless, skinless)

Instructions

1. In a bowl, combine the lime juice, grated ginger, minced garlic, soy sauce, honey, olive oil, salt, and pepper.
2. Place the chicken breasts in a shallow dish and pour the marinade over them. Let marinate for at least 30 minutes, or overnight for maximum flavor.
3. Preheat the grill or grill pan over medium-high heat.
4. Remove the chicken from the marinade and discard the excess marinade.
5. Grill the chicken for about 6-8 minutes per side, or until cooked through and no longer pink in the center.
6. Remove the chicken from the grill and let it rest for a few minutes.
7. Slice the chicken and garnish with fresh cilantro.
8. Serve hot with your choice of side dishes.