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Maasai Mara Coffee Shake
Discover the rich, indulgent flavors of the African savannah with this Maasai Mara Coffee Shake. This luxurious shake combines the boldness of freshly brewed coffee, the creaminess of milk and vanilla ice cream, and the natural sweetness of honey, all topped off with a dollop of whipped cream and a sprinkle of cocoa powder. It's a delightful dessert drink that's sure to transport you to the heart of Kenya's Maasai Mara, where coffee is deeply woven into the local culture.
Servings: 2
Ingredients
- Strong brewed coffee, chilled
- 1 cup
- Milk
- 1/2 cup
- Vanilla ice cream
- 2 scoops
- Honey
- 2 tablespoons
- Ice cubes
- 1 cup
- Whipped cream
- as needed for topping
- Cocoa powder
- as needed for dusting
Instructions
- Place the chilled coffee, milk, vanilla ice cream, honey, and ice cubes into a blender.
- Blend the mixture until it becomes smooth and creamy. This can take anywhere from 30 seconds to a minute, depending on your blender's power.
- Pour the creamy coffee shake into your desired glasses.
- Add a generous swirl of whipped cream on top of each shake.
- Finish off with a light dusting of cocoa powder for an extra touch of indulgence.
- Serve your Maasai Mara Coffee Shakes immediately and enjoy this refreshing, creamy treat!
Dietary Information
Servings: 2 • Dish Type: Dessert • Prep Time: 5 minutes • Cook Time: 0 minutes • Calories: 350 • Fat: 10g • Carbs: 58g • Protein: 7g • Sodium: 105mg • Sugar: 50g
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