Classic Macaroni Salad

Name: Classic Macaroni Salad
Prep time: 30 min
Cook time: 30 min
Total time: 60 min
Yield: 4 servings
Ingredients: {'ingredient': 'Elbow macaroni', 'amount': '2 cups'}; {'ingredient': 'Mayonnaise', 'amount': '1 cup'}; {'ingredient': 'Dijon mustard', 'amount': '2 tablespoons'}; {'ingredient': 'Apple cider vinegar', 'amount': '2 tablespoons'}; {'ingredient': 'Sugar', 'amount': '1 tablespoon'}; {'ingredient': 'Salt', 'amount': '1/2 teaspoon'}; {'ingredient': 'Black pepper', 'amount': '1/4 teaspoon'}; {'ingredient': 'Red onion', 'amount': '1/2 cup, finely chopped'}; {'ingredient': 'Celery', 'amount': '1 cup, diced'}; {'ingredient': 'Red bell pepper', 'amount': '1 cup, diced'}; {'ingredient': 'Dill pickles', 'amount': '1/2 cup, chopped'}; {'ingredient': 'Fresh parsley', 'amount': '1/4 cup, chopped'}

This delightful macaroni salad is a timeless favorite, bursting with flavor and creaminess in every bite. Perfect for summer picnics, BBQs, and potlucks, it combines al dente elbow macaroni with a medley of fresh vegetables and a zesty dressing that tantalizes the taste buds. With its roots in American cuisine, macaroni salad has become a staple side dish, reflecting the simplicity and comfort of home-cooked meals. Enjoy this refreshing salad chilled, and watch it disappear in no time!

Servings: 6

Ingredients

Elbow macaroni (2 cups)
Mayonnaise (1 cup)
Dijon mustard (2 tablespoons)
Apple cider vinegar (2 tablespoons)
Sugar (1 tablespoon)
Salt (1/2 teaspoon)
Black pepper (1/4 teaspoon)
Red onion (1/2 cup, finely chopped)
Celery (1 cup, diced)
Red bell pepper (1 cup, diced)
Dill pickles (1/2 cup, chopped)
Fresh parsley (1/4 cup, chopped)

Instructions

Cook the elbow macaroni according to package instructions until al dente. Drain and rinse under cold water to cool.
In a large bowl, whisk together the mayonnaise, Dijon mustard, apple cider vinegar, sugar, salt, and black pepper until smooth and creamy.
Add the cooled macaroni to the bowl along with the red onion, celery, red bell pepper, dill pickles, and fresh parsley. Mix well to combine all ingredients evenly.
Taste and adjust the seasoning with additional salt, pepper, or vinegar as desired.
Cover the salad and refrigerate for at least 1 hour before serving. This allows the flavors to meld beautifully.
Serve chilled and enjoy your refreshing macaroni salad!

Dietary Information

Servings: 6 • Dish Type: Side Dish • Prep Time: 15 minutes • Cook Time: 10 minutes • Calories: 320 • Fat: 20g • Carbs: 36g • Protein: 6g • Sodium: 450mg • Sugar: 3g

Classic Macaroni Salad

Servings: 6

Ingredients

Instructions

Dietary Information

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