Mango Mint Iced Tea

Mango Mint Iced Tea

Transport yourself to a tropical paradise with this delightful Mango Mint Iced Tea. The vibrant sweetness of ripe mangoes harmonizes beautifully with the refreshing, aromatic mint, creating a thirst-quenching beverage perfect for sunny days or any occasion. Historically, tea has been enjoyed for centuries across cultures, and this modern twist pays homage to that tradition while incorporating the exotic flavors of the tropics. Sip, savor, and let your taste buds dance!

Servings: 4

Ingredients

  • Mangoes (2 large, diced)
  • Fresh mint leaves (1/2 cup, plus sprigs for garnish)
  • Black tea bags (4 bags)
  • Boiling water (4 cups)
  • Honey or sugar (to taste (about 1/4 cup honey or 1/3 cup sugar))
  • Ice cubes (as needed)

Instructions

  1. In a large pitcher, combine the diced mangoes and fresh mint leaves, gently muddling them together to release their flavors.
  2. Place the black tea bags in a heatproof container and pour the boiling water over them. Allow the tea to steep for 5 minutes, then remove the tea bags.
  3. Pour the brewed tea into the pitcher with the mangoes and mint leaves, stirring to combine.
  4. Add honey or sugar to taste, stirring until fully dissolved.
  5. Refrigerate the mixture for at least 1 hour to allow the flavors to infuse and the tea to chill.
  6. When ready to serve, fill glasses with ice cubes and pour the chilled mango mint tea over the ice.
  7. Garnish with mint sprigs for an extra touch of freshness.
  8. Enjoy your refreshing Mango Mint Iced Tea!

Dietary Information

Servings: 4 • Dish Type: Beverage • Prep Time: 15 minutes • Infusion Time: 1 hour • Total Time: 1 hour 15 minutes • Calories: 100 • Fat: 0g • Carbs: 26g • Protein: 0g • Sodium: 5mg • Sugar: 24g