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Teresa's Recipes • Vibrant Mango Salsa

Vibrant Mango Salsa - Experience a burst of tropical flavors with this Vibrant Mango Salsa! This delightful blend of sweet, tangy, and spicy elements creates a refreshing e

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Vibrant Mango Salsa

Experience a burst of tropical flavors with this Vibrant Mango Salsa! This delightful blend of sweet, tangy, and spicy elements creates a refreshing experience that elevates any dish. Perfect for a summer barbecue, served with crispy tortilla chips, or as a zesty topping for grilled chicken and fish, this salsa embodies the vibrant spirit of Latin cuisine. Historically, salsas have been a staple in Mexican cooking for centuries, providing not only flavor but also a colorful accompaniment to meals.

Serves 6

Ingredients

Ripe mango
2 cups, diced
Red bell pepper
1, diced
Red onion
1/2 cup, finely diced
Jalapeno pepper
1, seeded and minced (adjust to taste)
Fresh cilantro
1/4 cup, chopped
Lime juice
2 tablespoons, freshly squeezed
Salt
1/2 teaspoon (to taste)
Black pepper
1/4 teaspoon (to taste)

Instructions

  1. In a large mixing bowl, combine the diced mango, red bell pepper, red onion, minced jalapeno, and chopped cilantro.
  2. Pour in the freshly squeezed lime juice, followed by the salt and black pepper.
  3. Gently toss all the ingredients together until well mixed, taking care not to mash the mango.
  4. Taste the salsa and adjust the seasoning with more salt, lime juice, or jalapeno according to your preference.
  5. For the best flavors, cover the bowl with plastic wrap and refrigerate for at least 30 minutes, allowing the ingredients to meld together.
  6. Serve chilled as a dip with tortilla chips, or as a vibrant topping for grilled meats, seafood, or tacos.

Tips

  • 💡 For a sweeter salsa, use extra ripe mangoes.
  • 💡 Feel free to add diced avocado for creaminess.
  • 💡 If you prefer a milder salsa, reduce the amount of jalapeno or omit it altogether.
  • 💡 This salsa pairs beautifully with grilled shrimp, chicken tacos, or fish tacos.

Dietary Information

Servings: 6 Dish Type: Appetizer Prep Time: 15 minutes Cook Time: 0 minutes Calories: 80 Fat: 0g Carbs: 21g Protein: 1g Sodium: 150mg Sugar: 15g

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