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Classic Manhattan Cocktail
Experience the allure of New York City in a glass with the Classic Manhattan Cocktail. This timeless drink harmoniously blends the rich, warming notes of whiskey—either smooth bourbon or spicy rye—with the sweet embrace of vermouth and the aromatic complexity of Angostura bitters. Each sip is a dance of flavors, crowned with the vibrant twist of orange peel and the nostalgic sweetness of a maraschino cherry. The Manhattan, believed to have been invented in the 1870s at the Manhattan Club for a celebration hosted by Winston Churchill's mother, has become a symbol of sophistication, making it the perfect choice for both celebratory occasions and quiet evenings alike. Whether it's shaken at a lively bar or crafted in the comfort of your home, this cocktail invites you to savor every moment.
Servings: 1
Ingredients
- Ice
- as needed
- Whiskey (Bourbon or Rye)
- 2 ounces
- Sweet vermouth
- 1 ounce
- Angostura bitters
- 2 dashes
- Maraschino cherry
- 1, for garnish
- Orange peel
- 1 twist, for garnish
Instructions
- Begin by chilling your cocktail glass. Fill it with ice water while you prepare the drink.
- In a mixing glass or cocktail shaker, add a generous amount of ice.
- Pour in the whiskey and sweet vermouth, then add 2 dashes of Angostura bitters.
- Stir the mixture gently with a bar spoon for about 30 seconds, or until well-chilled and the ingredients are thoroughly combined.
- Empty the ice water from your chilled cocktail glass, then strain the mixture into the glass using a fine mesh strainer.
- For the garnish, twist the orange peel over the cocktail to release its essential oils, then drop it into the drink. Top it off with the maraschino cherry.
- Serve immediately and relish the sophisticated flavors of this classic cocktail!
Dietary Information
Servings: 1 • Dish Type: Cocktail • Prep Time: 5 minutes • Calories: 200 • Fat: 0g • Carbs: 5g • Protein: 0g • Sodium: 0mg • Sugar: 2g
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