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Maple Syrup Whiskey Sour
Indulge in the warmth of this Maple Syrup Whiskey Sour, a delightful twist on the classic cocktail. This concoction, sweetened with the richness of real maple syrup and balanced with the tart freshness of lemon juice, is a true celebration of flavors. This drink, with its roots in the 19th century, adds a touch of sophistication and nostalgia to any gathering.
Servings: 1
Ingredients
- Lemon twist
- 1, for garnish
- Ice cubes
- as needed
- Pure maple syrup
- 2 tablespoons
- Fresh lemon juice
- 1 ounce
- Whiskey
- 2 ounces
Instructions
- In a cocktail shaker, combine the whiskey, fresh lemon juice, and pure maple syrup.
- Add a generous amount of ice cubes to the shaker.
- Shake well for about 20 seconds until the mixture is well combined and chilled.
- Strain the mixture into a rocks glass filled with fresh ice cubes.
- Garnish the drink with a lemon twist on the rim of the glass.
- Serve immediately and enjoy the smooth, sweet, and sour symphony of flavors.
Dietary Information
Servings: 1 • Dish Type: Drink • Prep Time: 5 minutes • Calories: 200 • Fat: 0g • Carbs: 18g • Protein: 0g • Sodium: 1mg • Sugar: 16g
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