Teresa's Recipes
Classic Margarita
Indulge in the vibrant flavors of this classic margarita, a beloved cocktail that embodies the spirit of Mexico. With its perfect balance of tangy lime, smooth tequila, and a hint of sweetness from triple sec, this refreshing drink is ideal for warm evenings and festive gatherings. Traditionally served in a salt-rimmed glass, each sip transports you to a sunny beachside paradise, making it a staple for any celebration or casual get-together.
Ingredients
- as needed Ice
- 1 (for garnish) Lime wedge
- for rimming the glass Salt
- 1/2 ounce (adjust to taste) Simple syrup
- 1 ounce Triple sec
- 1 ounce Fresh lime juice
- 2 ounces (preferably blanco) Tequila
Dietary Notes
- Servings: 1
- Dish Type: Cocktail
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Calories: 200
- Fat: 0g
- Carbs: 14g
- Protein: 0g
- Sodium: 50mg
- Sugar: 10g
Instructions
- Begin by preparing your glass. Run a lime wedge around the rim of your glass and dip it into a plate of salt to create a salted rim.
- Fill the glass with ice to keep your margarita chilled.
- In a cocktail shaker, combine the tequila, fresh lime juice, triple sec, and simple syrup.
- Fill the shaker with ice and shake vigorously for about 15 seconds to mix and chill the ingredients thoroughly.
- Strain the mixture into the prepared glass filled with ice.
- Garnish with a fresh lime wedge on the rim of the glass.
- Serve immediately and enjoy your refreshing margarita!
Tips
- For a spicier twist, muddle a few slices of jalapeño in the shaker before adding the other ingredients.
- Experiment with flavored variations by using fruit purees such as strawberry or mango.
- For a frozen margarita, blend the ingredients with ice until smooth and serve in a salted glass.